A dough tray, in the context of a pizza oven, is a specialized tray or container used for holding and storing dough before it is placed in the oven. It is typically made of food-grade plastic or stainless steel and is designed to keep the dough in a controlled and hygienic environment.


  • “I placed the freshly kneaded dough on the dough tray to let it rise before putting it into the pizza oven.”
  • “After the pizza was finished baking in the oven, I carefully slid it onto the dough tray to cool down before slicing and serving.”
  • Related Terms:

  • Pizza Cutter
  • Electric Oven
  • Pizza Oven
  • Insulating Blanket