A creamy and satisfying Caesar Pasta Salad that combines the classic flavors of Caesar salad with hearty pasta. Perfect for weeknight dinners, potlucks, or light lunches!
Bring a large pot of salted water to a boil and cook pasta according to package instructions until al dente. Drain and rinse with cold water to stop the cooking process.
In a large mixing bowl, toss the cooled pasta with 3/4 cup of Caesar dressing until evenly coated.
Add the chopped romaine lettuce, Parmesan cheese, and cherry tomatoes (if using). Toss gently to combine.
Sprinkle croutons and grilled chicken (if using) over the top. Drizzle with additional dressing if desired. Season with salt and pepper to taste.
Serve immediately or refrigerate for up to 2 hours before serving. Add extra dressing or croutons before serving, if needed.
Notes
For added freshness, toss in some sliced cucumbers or roasted red peppers. Homemade croutons make an excellent upgrade!
Keyword Caesar Pasta Salad, Easy Salad Recipe, Pasta Salad